Our Santa Rosa plums pair beautifully with the warmth of these spices.  A jar rarely last long in our house.  On top of using it in all the normal breakfasty ways, we slather it on grilled cheese sandwiches, serve it with roasted pork, and add it to our favorite balsamic vinaigrette.  We're a little obsessed.

Ingredients: plums, sugar, lemon juice, spice mix (ground cardamom, ground anise, black tea, bay leaf, and ground black pepper)

11 oz (312g)