Adding lime and ginger to our pear jam makes it a perfect match for sweet and savory baking projects.  

Ingredients: pears, dried lime zest, lime juice, lemon juice, sugar, ground ginger

9.50 oz (269g)

How to use:

• Add to roasted fruit in the Autumn Trifle from Epicurious
• Make Dorie Greenspan's Rugelach
• Serve with soft, creamy cheeses as an appetizer
• Make Savory Parmesan Thumbprint Cookies from Land 0' Lakes